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Calcium propionate bulk

As you can see, calcium propionate helps keep our food safe to eat. This unique ingredient, made from the reaction of propionic acid and calcium hydroxide, is widely used in food such as bread, cheese Other baked goods are also added to inhibit fungal growth and bacterial proliferation. By adding DEVELOP Calcium propionate to these foods, we can extend their shelf-life making them safe for consumption over a period of time.

 


Solution - Bulk Calcium Propionate-making your Baked Goodness Standout for a While

One of the most loved food items across global cultures in baked treats as they make good indulgence dishes and because fresh bakes are not available always due to a declining shelf life. Adding calcium propionate to the dough prior to baking can help solve this problem. It prevents the baked goods from getting moist due to mold or bacteria growth, thus helping in extending their shelf life. If you are the owner of a bakery that sells baked goods, buying calcium propionate powder in bulk is very wise.

 


Why choose DEVELOP Calcium propionate bulk?

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